Advanced Cooking – Day 15

October 13, 2016

Today was another easy day. I think Colin and I have a good organized set up here in the cafe. Prep, inventory, lunch service and clean up was a cinche. The one exciting thing that we made today was the Latin American menu that would be making it’s appearance in two weeks! No spoilers yet, you guys will just have to sit and wait. We also made a basic miso soup from veggie stock, miso paste and homemade tofu with green onions. It was pretty tasty.

When I got home today, I found a lady bug infestation on my ceiling…

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